(Aesculus glabra)
Ohio buckeye is a medium-sized tree native to extreme southern Ontario but planted widely in parks and gardens. Similar to the horse chestnut, it has palmate compound leaves of 5 and produces nuts in the fall season. The large seeds are not edible to humans.
Germination: Soak in water for 24 hours. Cold stratify for 90 days, then plant in a sunny location.
Packet contains 5 seeds.